Ingredients: Organic Mint leaves
Directions: For herbal tea. Add one teaspoon of herb per cup of hot water and steep covered, for 4-5 minutes. Strain and enjoy hot or iced, plain or add sweetener to taste.
In cooking it gives aroma and flavor to sauces for meat dishes, salads and desserts based on chocolate. Flavors lemonades, liqueurs and ice cream.
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